Pre-Booking Mangoes:
Trend nahi, zarurat hai!
“Na Dussehri ka dum, na Alphonso ka naam chale,
Jab Bihar ke aam aayen, sabhi ke muh mein paani aaye,
Sinduria, Malda, Bambaiya ke rang,
Givashu ke saath, har aam ka swaad ho sang!”
You’ve heard of Bollywood vs Tollywood. You’ve heard of chai vs coffee. But have you heard of North India vs West India in Mango Fame?
For years, Maharashtra’s Alphonso has hogged the limelight, strutting around like it invented mangoes. But here’s the juicy truth: Bihar’s mangoes are not just competition—they’re the revolution.
And leading this revolution is Givashu Agrotech, bringing Bihar’s traditional, chemical-free, heritage mangoes straight to your plate (and heart).
While the rest of the country drools over the usual suspects, Bihar’s orchards are home to lesser-known, superior, and shockingly delicious mangoes that deserve their own biopics.
1. Jardalu – The Aromatic Queen
Exclusive to Bhagalpur.
Skin as thin as your patience during mango season.
Aroma? Strong enough to wake the neighbours.
2. Malda – The Balanced Superstar
Neither too sweet, nor too tangy.
Soft pulp, regal flavour, and a smooth finish.
Think of it as the mango equivalent of a romantic Bollywood hero.
3. Zarda & Sinduria – The Local Celebs
Bright orange pulp, addictive taste.
Consumed faster than internet data in rural Bihar during IPL.
4. Bambaiya – The Crowd Charmer
Fibrous, filling, flavourful.
Perfect for aamras, pickles, and old-school mango fights.
Put them side-by-side. The Alphonso will look waxed, overly orange, and suspiciously shiny. Jardalu, on the other hand, is unassuming—but the second you smell and bite into it, you’ll know this is what real mangoes are meant to taste like. The aftertaste? Long. Sweet. Intoxicating. The regret? That you didn’t discover it earlier.
> “Ordered Malda last year—my kids refused to eat any other mango after that.” – Priya, Gurgaon
“Jardalu’s fragrance reminded me of my nani’s backyard. I actually cried.” – Ritesh, Bangalore
“My colleagues stole my mango from the office fridge. I forgave them. It’s that good.” – Anand, Mumbai
Fun Fact Fiesta: Did You Know?
Bihar exports mangoes to Bangladesh, UAE, and even UK. The mango belt of Bhagalpur and Muzaffarpur has been producing mangoes since the British Raj. Jardalu mango received a Geographical Indication (GI) tag, just like Champagne in France!
Let’s Talk Price – Because Premium Doesn’t Have to be Pricey
At Givashu, our motto is:
“Sasta bhi. Sahi bhi.”
You’ll pay less than market price and still get:
Direct-from-farm freshness
Premium packaging
No middleman markup
Your wallet and your tastebuds both win. Double bonanza!
Why Other States Are Feeling the Heat (Besides Summer)
Gujarat, Maharashtra, Andhra—all are now facing serious competition because:
Bihar mangoes are less commercialized = more authentic taste.
Farming is more sustainable, with lower chemical dependence.
Givashu’s distribution is now pan-India, meaning cities like Delhi, Pune, Noida, and Bangalore are getting addicted.
Still Not Convinced? Here’s a Juicy Analogy
If Alphonso is the loud influencer with fake followers,
then Jardalu is the silent poet with real fans.
If commercial mangoes are Bollywood remakes,
then Givashu’s Sinduria is an original black-and-white classic that still wins hearts.
Delivery Details – From Orchard to Your Door
Freshly harvested, packed, and shipped within 24 hours.
No cold storage. No artificial ripening.
Tracking enabled. So you can obsess over your mangoes like a true desi.
Your Bihar Mango Starter Kit – Only at Givashu
Want to sample Bihar’s finest? Here’s our curated Mango Box for beginners:
1kg Jardalu
1kg Malda
1kg Sinduria
Perfect for gifting or binge-eating. We don’t judge.
From political debates to paag (traditional Maithili headgear), Bihar has many symbols of pride.
Add mangoes to that list now. With Givashu Agrotech leading the mango wave, we’re not just feeding India—we’re rewriting the mango map of the nation.
Mango season is short. But mango memories? Eternal.
Book your Givashu box now at www.givashuagrotech.com
Because when someone asks, “Where did you get these amazing mangoes?”—you should be able to say,
“Bihar, baby. Through Givashu.”
Trend nahi, zarurat hai!