Faizli (Chousa) Mangoes – The Royal Taste of Tradition
Experience the richness of Faizli Mangoes, also known as Chousa, a variety steeped in history. Originating during the Mughal era, this mango was famously cultivated by Nawab Faizullah Khan and has been a cherished fruit ever since. Known for its late-season arrival, Faizli mangoes continue to grace the markets well beyond the usual mango season, often lingering into August and beyond.
Origin: West Bengal (Malda, Murshidabad), Bihar, Rajshahi (Bangladesh)
Region: West Bengal, Bihar, Bangladesh
A Mango Fit for Royalty
Faizli Mangoes are not just any mango—they are a royal legacy! This late-blooming variety is prized for its rich sweetness, smooth texture, and unique flavor. Unlike many other varieties, Faizli stands out for its large size and exceptional juiciness. One single Faizli mango can weigh up to a kilogram, making it a true showstopper on your plate.
Fun Fact
In addition to being enjoyed fresh, Faizli Mangoes are a star ingredient in Bengali jams and pickles. Its juicy and aromatic pulp makes for an irresistible addition to these traditional delights.
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