Mallika Mangoes – The Perfect Blend of Sweetness and Flavor

Introducing Mallika Mangoes, a sensational hybrid that brings together the best of two beloved mango varieties—Neelum and Dashehari. Developed by Indian scientists in the 1970s, Mallika was crafted to offer the perfect balance of sweetness and a long shelf life, making it a popular choice for mango lovers everywhere.

Origin: Kerala, Tamil Nadu, Karnataka, Maharashtra
Region: Southern India

A Flavor Symphony

The Mallika Mango is known for its unique flavor profile, offering a delightful combination of citrus, honey, and melon in every bite. These tropical notes dance on your taste buds, delivering a refreshing and unforgettable mango experience. It’s no wonder that down south, it’s lovingly referred to as the “dessert mango“—a perfect treat to end any meal.

Fun Fact

The Mallika Mango is celebrated for its versatility and flavor complexity. Whether you’re eating it fresh, blending it into smoothies, or using it in desserts, the citrusy, honeyed, and melony notes blend perfectly to satisfy your cravings.